Volume 1, Issue 1, January-June 2024

Published: 2024-01-31

Review Article

Bacterial Pigments in Food Production - Associated Advantages and Disadvantages

Elsa Devassy, Kavya Raj K., Sharrel Rebello, Sreedev Puthur, Anoopkumar A. N., Embalil Mathacchan Aneesh, Raveendran Sindhu, Parameswaran Binod, Arivalagan Pugazhendhi, Ashok Pandey

1-5
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Articles

Bioactive Edible Packaging from Selaginella sp. - A Novel Source of Sustainable Packaging

Sonu S Shibu, Neethu Anil, Merlin S Sajan, Syedali N, Raveendran Sindhu

6-10
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Heterogenous Data Analysis of Trentepohlia; A Meta-Analysis

Merin Ann Ninan, Merin Grace Jiji, Binoy T Thomas, Thomas V. P.

11-14
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Scanning Electron Microscopic Studies on Pineapple Plant (Ananas Comosus) Stem Starch-an Approach Towards The Effective Utilization of an Agro-Waste

Rinju R, B S Harikumaran Thampi

15-19
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A Scorpion Venom Peptide BMKN2 With Potent Antiviral Activity Against Therapeutic Targets of Sars-Cov-2: An In-Silico Study

Prabha Mariam Joseph, Philip Litto Thomas

20-25
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Controllability of Linear Time Invariant Networked Systems: A Review

Abhijith Ajayakumar , Raju K. George

26-44
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